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Cool Whip x Jell-O Frozen Dessert Cool Whip x Jell-O Frozen Dessert
Cool Whip x Jell-O Frozen Dessert
Cool Whip x Jell-O Frozen Dessert
This dreamy frozen treat is your new low-sugar, no-fuss favorite! With just 3 ingredients and 5 minutes of prep, it whips up into a creamy, pudding-inspired “ice cream” that’s light, fluffy, and chocolatey.
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Recipe - Leonard #716
Cool Whip x Jell-O Frozen Dessert
Cool Whip x Jell-O Frozen Dessert
Prep Time5 Minutes
Servings4
0
Ingredients
1 tub (8 oz.) COOL WHIP Zero Sugar Whipped Topping, thawed
½ cup milk of choice
1 pkg (1.4 oz.) JELL-O Zero Sugar Chocolate Flavor Instant Pudding
Directions
  1. Add dry pudding mix and milk to tub of COOL WHIP; carefully stir until blended. (Pudding mixture will be thick.)
  2. COVER with lid. FREEZE 4 hrs or until firm. Let “ice cream” stand at room temperature about 15 min before serving to soften slightly.
  3. Serving Suggestion: Serve topped with additional thawed COOL WHIP and colored sprinkles
  4. Substitute: Prepare recipe as directed, using your favorite flavor of JELL-O Zero Sugar Instant Pudding. Storage Know-How: After the “ice cream” is completely frozen, cover the surface with plastic wrap, pressing the plastic wrap directly onto the surface of the dessert. Cover the tub with the lid. Store in freezer up to 1 week before serving.
5 minutes
Prep Time
0 minutes
Cook Time
4
Servings

Shop Ingredients

Makes 4 servings
1 tub (8 oz.) COOL WHIP Zero Sugar Whipped Topping, thawed
Not Available
½ cup milk of choice
Not Available
1 pkg (1.4 oz.) JELL-O Zero Sugar Chocolate Flavor Instant Pudding
Jell-O Chocolate Instant Reduced Calorie Sugar Free Pudding & Pie Filling - 0.35 Ounce - 6 Count
Jell-O Chocolate Instant Reduced Calorie Sugar Free Pudding & Pie Filling - 0.35 Ounce - 6 Count
$2.19$1.04/oz

Directions

  1. Add dry pudding mix and milk to tub of COOL WHIP; carefully stir until blended. (Pudding mixture will be thick.)
  2. COVER with lid. FREEZE 4 hrs or until firm. Let “ice cream” stand at room temperature about 15 min before serving to soften slightly.
  3. Serving Suggestion: Serve topped with additional thawed COOL WHIP and colored sprinkles
  4. Substitute: Prepare recipe as directed, using your favorite flavor of JELL-O Zero Sugar Instant Pudding. Storage Know-How: After the “ice cream” is completely frozen, cover the surface with plastic wrap, pressing the plastic wrap directly onto the surface of the dessert. Cover the tub with the lid. Store in freezer up to 1 week before serving.